環球廚神鮑

《環球廚神鮑》陳皮豆沙月餅(每盒含陳皮豆沙+陳皮豆沙蛋黃各2個)(每個125克)

數量

簡介

+ 環球廚神以匠心工藝，嚴選新會三年清新、八年醇和、二十五年濃郁回甘之三個黃金年份陳皮入饌。這三重時光韻味與綿密起沙的紅豆蓉完美交融，製成幼滑甘香、陳皮芬芳縈繞齒頰的月餅內餡，更以鹹蛋黃點睛提鮮。全手工製作，堅持無添加防腐劑、無添加色素的純粹本味。配上一盞陳年普洱，恰成中秋極致的味覺饗宴。 品味陳皮豆沙月餅的真諦，在於懂得淺嘗的藝術。輕抿一口，佐以溫熱茶湯——無論是醇厚解膩的普洱茶、清香甘韻的烏龍，或是清新淡雅的綠茶，皆能烘托月餅的香醇，讓您在享受傳統風味之際，亦能顧及身心舒暢，誠摯祝您中秋雅興盎然，月圓人圓。 Crafted by Gourmet Master Chefs, this mooncake features a blend of three golden-aged Xinhui dried tangerine peels: 3-year for freshness, 8-year for mellowness, and 25-year for rich sweetness. Layered with silky, smooth red bean paste and enhanced with salted egg yolk, it offers a pure, handmade taste with no preservatives or artificial colors. Paired with aged Pu'er tea, it creates an ultimate Mid-Autumn flavor experience. Savor it slowly with a cup of warm tea—be it robust Pu'er, fragrant Oolong, or light Green tea—to complement its aroma and balance indulgence with well-being. Wishing you a joyful and graceful Mid-Autumn Festival. 🌟 全手工製作｜每個125克 🌟 無添加防腐劑｜無添加色素 🌟 雙味禮盒｜伴手好禮 🌟 Handcrafted｜125g each 🌟 No preservatives｜No artificial coloring 🌟 Dual-flavor gift box｜Perfect as a festive gift *優惠有效期至：2025年8月31日 *全手工製作，數量有限，售完即止 *天然產品，不宜長時間存放，收到後請儘快食用 *買滿5盒免費送貨 (只限市區1個地點) *Promotion valid until: August 31, 2025 *Handcrafted. Limited quantity available. Subject to sell-out *Natural product—best enjoyed fresh upon delivery *Free delivery for 5+ boxes (limited to 1 urban location)* 產地：中國 保質期：30天 總淨含量：500克 保存方法：冷藏於5°C (建議於10天內享用) 建議食用方法：將焗爐以180°C預熱3-5分鐘，移除月餅的獨立包裝，將月餅放入焗爐，加熱約3分鐘即可。 注意：月餅不宜配冷飲，易導致腹脹。 Origin: China Shelf Life: 30 days Net Weight: 500g Storage: Refrigerate at 5°C (Recommended to consume within 10 days) Serving Suggestion: Preheat oven to 180°C for 3-5 minutes. Remove individual packaging and heat the mooncake for about 3 minutes. Note: Avoid consuming with cold drinks to prevent discomfort 陳皮豆沙月餅 成分：豆沙餡料>70%【白砂糖、紅豆≥70%、水、菜籽油、花生油、葡萄糖漿、陳皮粉、餡料改良劑(乙醯化雙澱粉已二酸酯、聚甘油脂肪酸酯、黃原膠、聚丙烯酸鈉、大豆膳食纖維粉)、複配膨松劑(三聚磷酸鈉、焦磷酸鈉)、食用鹽】、小麥粉、轉化糖漿(白砂糖、水、檸檬汁)、食品添加劑(碳酸鉀、碳酸鈉)、雞蛋 陳皮豆沙蛋黃月餅 成分：豆沙餡料>70%【白砂糖、紅豆>70%、水、菜籽油、花生油、葡萄糖漿、陳皮粉、餡料改良劑(乙醯化雙澱粉已二酸酯、聚甘油脂肪酸酯、黃原膠、聚丙烯酸鈉、大豆膳食纖維粉)、複配膨松劑(三聚磷酸鈉、焦磷酸鈉)、食用鹽】、鹹蛋黃≥8%、小麥粉、轉化糖漿(白砂糖、水、檸檬汁)、食品添加劑(碳酸鉀、碳酸鈉)、雞蛋 Red Bean Paste with Aged Tangerine Peel Moon Cake Ingredients: Red Bean Paste Filling (>70%) [Sugar, Red Beans (≥70%), Water, Rapeseed Oil, Peanut Oil, Glucose Syrup, Aged Tangerine Peel Powder, Filling Improver (Acetylated Distarch Adipate, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Sodium Polyacrylate, Soybean Dietary Fiber Powder), Compound Leavening Agent (Sodium Tripolyphosphate, Sodium Acid Pyrophosphate), Edible Salt], Wheat Flour, Invert Sugar Syrup (Sugar, Water, Lemon Juice), Food Additives (Potassium Carbonate, Sodium Carbonate), Egg Red Bean Paste with Aged Tangerine Peel & Egg Yolk Moon Cake Ingredients: Red Bean Paste Filling (>70%) [Sugar, Red Beans (>70%), Water, Rapeseed Oil, Peanut Oil, Glucose Syrup, Aged Tangerine Peel Powder, Filling Improver (Acetylated Distarch Adipate, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Sodium Polyacrylate, Soybean Dietary Fiber Powder), Compound Leavening Agent (Sodium Tripolyphosphate, Sodium Acid Pyrophosphate), Edible Salt], Salted Egg Yolk (≥8%), Wheat Flour, Invert Sugar Syrup (Sugar, Water, Lemon Juice), Food Additives (Potassium Carbonate, Sodium Carbonate), Egg
陳皮豆沙月餅

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